[ Grammar ]
What is the proper cooking term for the following: To cook food in liquid that is just below the boiling point
A. Boil
B. Simmer
C. Burn
D. Bake
Select your answer:
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Gerund/ To Verb/ VerbGerunds and InfitinitivesActive and Passive Gerunds and InfinitivesCompound Words and SentencesGrammar and PunctuationVerbs & Phrasal VerbsTime ExpressionsPassive Voice & Verb TensesGrammar - to be, possessive, have gotPresent Perfect or Past SimpleOther quiz:
Nouns › ViewThe festival of Christmas comes in the month of
A. Sunday
B. April
C. December
D. July
Grammar › View
I haven’t see the new Marvel film _____. Do you want to go and see it next week?
A. yet
B. just
C. still
D. already